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Woodstock Magazine

Crafting the Perfect Burger: A Burger for Every Night of the Week

May 10, 2016 02:40PM ● Published by Erin Frisch

Meat, Cheese, Buns, Pickles, Tomato, Lettuce, Ketchup, Mustard are just some of the ingredients you can put on a hamburger. The beauty of a burger is that you can customize it to put pretty much anything you want on it. Here are 5 combos you just have to try.

Wild Mushroom Cheddar Burger

Top the perfect cooked burger with meaty mushrooms complete with pan juice.

 

Louisiana Burger

A burger with a crunch! Add a special Cajun spice to your meat to give it a kick and then add the crunch by adding potato chips.


Arthur Avenue Burger

Inspired from the famous restaurant in the Bronx NY this Italian flare gives the burger a twist.

 

Cheyenne Burger

Stacked up high with Bacon, Sharp Cheddar, Onion Rings and BBQ Sauce.

 

Miami Burger

A traditional Cuban Sandwich turned into a burger. 

All recipes courtesy of Food Network.com.

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