Hanover Inn Chef Justin Dain Collaborates with Keith Sarasin, Owner / Chef The Farmers Dinner
February’s collaborative dinner is not to be missed. Explore the minds and artistry of Chef’s and Farmers as Keith Sarasin, Chef/Owner, The Farmers Dinner and Hanover Inn’s Executive Chef Justin Dain team up to create the experience of warmth and abundancy during the cold scarce New England winters.
Date & Time
February 24, 2018
5:00PM - 10:00PM
$75 per person excluding gratuity, taxes and beverage pairings.